Bottled water continues to be the fastest-growing bottled beverage year after year. Our post-Covid environment has also increased bottled and individually portioned beverages. It has also been reported that in 2021 consumers were also looking for more functional beverages like fermented drinks, organic, and local options.
Bottled beverages are also showing up behind the bar top and being used for mixers. With the craft cocktail moment, especially here in Rochester bartenders and guests' tastes are changing and days have gone by where the cranberry juice cocktail or orange 'juice' from the bar gun is acceptable!
We have you covered no matter what your restaurant or beverage program is from organic and CBD teas, local kombuca, and fresh squeezed juices- we have something that can fit your needs and you will and your guests will be delighted with the products.
Take a look at the presentation attached and feel free to call us for any pricing or more specific questions. All products listed are stocked and inventoried in our warehouse and we would be happy to set you up on a weekly delivery schedule.